Now Here’s a Tip – May 25, 2021

#Middlebury With the start of barbecue season, here are two tips straight from my local butcher about grilling meat: First, let meats come to room temperature before cooking. It allows ... Continue Reading →

Now Here’s A Tip – June 30, 2020

#Middlebury Items in the freezer are more likely to get freezer burn if there’s water present, so make sure you pat down or otherwise carefully drain meats, fruits and veggies ... Continue Reading →