Meringue ghost cookies so easy it’s scary

#Middlebury #Halloween #GhostCookies #Meringue Meringue is a light, airy and beautifully sweet French dessert made from stiffly whipped egg whites and sugar. Many people think it’s ... Continue Reading →

Now Here’s a Tip – March 29, 2022

#Middlebury When you make a meringue, be sure to spread it all the way to the crust on all sides. If you do, it will not shrink. After your dishwasher has run its course, open up the ... Continue Reading →

Now Here’s a Tip – February 2, 2021

#Middlebury Save and thoroughly clean foam egg cartons for kids’ paint palettes. The wells keep colors contained, and the flat space on the lid side is great for resting brushes. ... Continue Reading →

Pavlova is luscious meringue dessert

#Middlebury #Pavlova It was autumn a few years ago when Lisa and Gareth Hedges and their two children moved to America from New Zealand. Sure, they had heard about Thanksgiving through ... Continue Reading →